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发帖数: 47 | 1 Opening & Serving
We all know that white wine is served cold and red wine at
room temperature, but there are many subtleties to serving
wine.
Temperature
If your purpose in serving white wine is only to provide
refreshment for food on a hot day, then by all means serve
your white wine super-cold (a few hours in a chilly box or
30 minutes in the freezer). Extreme cold kills subtlety, so
no need to choose a wine that's much beyond wet. If you want
to taste more of the white wine, serve it cool |
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