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gardening版 - 大家来看看这个Chinese Grapefruit 是不是沙田柚?
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相关话题的讨论汇总
话题: chinese话题: grapefruit话题: 沙田柚话题: oro话题: blanco
进入gardening版参与讨论
1 (共1页)
f*******5
发帖数: 1815
1
http://www.fourwindsgrowers.com/store/grapefruit-trees.html?pag
Chinese Grapefruit
Actually a pummelo, this tree bears large fragrant blooms, followed by
yellow pear-shaped fruit which are low in acidity. Height: 8-12 feet at
maturity.
n****7
发帖数: 8354
2

沙田柚=pummelo
m**i
发帖数: 5072
3
只是知道沙田柚的底部一定有“铜钱印”
g***e
发帖数: 14217
4
梨形果的描述比较符合沙田柚。不过chinese grapefruit的称呼太笼统,中国的柚子不
只是沙田柚。

【在 f*******5 的大作中提到】
: http://www.fourwindsgrowers.com/store/grapefruit-trees.html?pag
: Chinese Grapefruit
: Actually a pummelo, this tree bears large fragrant blooms, followed by
: yellow pear-shaped fruit which are low in acidity. Height: 8-12 feet at
: maturity.

f*******5
发帖数: 1815
5
有个香港人写了个REVIEW, 说是 same variety as "Big Wong" Chinese pommelo,
有谁知道香港 的"Big Wong" 是哪一种?
On Apr 22, 2010, plantoid from Castro Valley, CA (Zone 9b) wrote:
Having been raised in Hong Kong, I have a hard time understanding the
American fondness for the sour and bitter grapefruit. Even the best
grapefruit is still sour and bitter compared to a pommelo. If you ever tried
to use the term "sweet" to describe a grapefruit, you never tasted a truly
sweet pummelo.
Most pummelos sold in North America are unfortunately of the Chandler (
salmon flesh color) or Oro Blanco (white flesh color) varieties, which are
inferior to the true Chinese pummelos because they still have too much
acidity in them, whereas the Chinese pummelos have practically no hint of
acidity.
It seems the American consumer taste gravitates towards juiciness at the
expense of sweetness. Chinese pummelos are sold by Four Winds Nursery under
the variety name of "Chinese Grapefruit." I believe it is the same variety
as the "Big Wong" Chinese pommelo. They are shaped like a giant Bartlett
pear and ripen to perfect sweetness even in the mild summer climates of the
Oakland/San Francisco Bay Area. Oro Blanco is also shaped like a Bartlette
pear, but it is not a true Chinese pommelo. Oro Blanco has a sourness kick
to it. Oro Blanco is juicy, but has no aroma, whereas the Big Wong has great
aroma and is very sweet, although it's less juicy. I'll go for sweetness
any day.
g******5
发帖数: 7923
6
同意刚刚所说的,沙田柚是梨形没错, 但梨形的柚子不见得就是沙田柚. 例如另一个极
佳的东方柚子品种” 文旦” 就是梨形. 中国柚子品种很多, Chinese Grapefruit到
底是什么品种, 难以确定.
g******5
发帖数: 7923
7
我不知道这个”Big Wong” 是否就是沙田柚.
沙田柚较甜, 柚子味重些, 而Oro Blanco(或近似的Melogold)也甜, 但有点微酸, 肉细
, 且十分的juicy.
另外, 他文章里有个错误. Oro Blanco并不是梨形, 而是像大多grapefruit形状一样没
尖头.


tried
truly

【在 f*******5 的大作中提到】
: 有个香港人写了个REVIEW, 说是 same variety as "Big Wong" Chinese pommelo,
: 有谁知道香港 的"Big Wong" 是哪一种?
: On Apr 22, 2010, plantoid from Castro Valley, CA (Zone 9b) wrote:
: Having been raised in Hong Kong, I have a hard time understanding the
: American fondness for the sour and bitter grapefruit. Even the best
: grapefruit is still sour and bitter compared to a pommelo. If you ever tried
: to use the term "sweet" to describe a grapefruit, you never tasted a truly
: sweet pummelo.
: Most pummelos sold in North America are unfortunately of the Chandler (
: salmon flesh color) or Oro Blanco (white flesh color) varieties, which are

1 (共1页)
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相关话题的讨论汇总
话题: chinese话题: grapefruit话题: 沙田柚话题: oro话题: blanco