v*******7
发帖数: 883 | 1 每次总是遇到的难题
干炒牛河如何使牛河粉开不烂？
中国店买的牛河盒装（不是要水泡法的那种）都粘了，大家怎么把它们分开成一片一片？ | c******n
发帖数: 4965 | 2 here is the trick:
pull out the noodle , separate it into layers, put into a bowl, drop a few
drops of water, cover with plastic wrap, microwave 2--3 min
then take out and put into cold water, wash it, it will become loose
if u want to stir fry, u can dry it , it drys quickly
片？
【在 v*******7 的大作中提到】
: 每次总是遇到的难题
: 干炒牛河如何使牛河粉开不烂？
: 中国店买的牛河盒装（不是要水泡法的那种）都粘了，大家怎么把它们分开成一片一片？
| w***s
发帖数: 7132 | | p******t
发帖数: 3764 | 4 我也搭车问个问题
为什么买的河粉都有一股很呛人的味道呢？每次煮好都要做味道很浓的汤去遮住这个味道
【在 w***s 的大作中提到】
: 我用水煮，水不煮开。煮一会就分开了
| g********u
发帖数: 8891 | 5 how do u get that idea? too troublesome.
【在 c******n 的大作中提到】
: here is the trick:
: pull out the noodle , separate it into layers, put into a bowl, drop a few
: drops of water, cover with plastic wrap, microwave 2--3 min
: then take out and put into cold water, wash it, it will become loose
: if u want to stir fry, u can dry it , it drys quickly
:
: 片？
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